Kvells and raves from the New York Times.
A rich, golden holiday bestseller for over 10 years, deliciously moist, apple-laden cake makes a welcome gift and is a perfect addition to a holiday meal-or any meal. Includes a touch of dairy richness from sour cream. We can't describe it better then Florence Fabricant of the New York Times: "The cake is homey, well burnished and thickly paved with apples and nuts. It’s rich, tender, golden and buttery within, like a coffeecake with a Midas touch. But it looks as if it could have come from your oven. Do you dare take the credit?" Carefully placed in gift box adorned with raffia ribbon. Serves 6-8. 28 ounces. Kosher. Dairy, no trans fat.
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