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Gluten Free Chocolate Babka

Finally a gluten free chocolate babka that has that old world flavor and taste!  Made from a rich yeast dough, laced with rich and delicious chocolate. Perfect for dessert, coffee break, or late night snacking.  Each loaf is 14 ounces and serves 2-4.

Unit Price: $16.99



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Gluten free babka are stable in transit for up to 3-4 days. Ground shipping is recommended for delivery addresses nationwide and will remain fresh during that time. Overnight, 2 Day and 3 Day are available at checkout for quicker delivery. Click “add cart” to estimate shipping prices.

TCK (Twin Cities Kashrus Council), Parve, Pas Yisroel
For optimal taste, our gluten free chocolate babka is best to freeze right away, up to 4 months. When ready to serve, bring back to room temperature and enjoy.
Ingredients: Semisweet chocolate chips (sugar, unsweetened chocolate, soy lecithin, natural vanilla extract), rice milk, brown sugar, pure cane sugar, potato starch, non-gmo palm oil, tapioca, egg yolks (egg), local eggs (egg), brown rice flour, millet flour, natural fiber, confectioners sugar, cocoa powder, gluten free oat flour, sea salt, sorghum syrup, xanthan gum, apple cider vinegar, ground cinnamon, orange marmalade (bitter oranges, cane sugar, concentrated lemon juice, fruit pectin), yeast, pure vanilla extract, non-gmo sunflower lecithin.
Allergens: Egg

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