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Passover Charoset Recipe: Yemenite Haroset

  • 10 pitted Dates, chopped
  • 10 Figs, chopped
  • 1 tablespoon sesame seeds
  • 1 tsp ground ginger
  • Red Wine
  • Matzo Meal

Combine fruit, sesame seeds and ginger. Add red wine and matza meal to bring it to the consistency you want.

Makes about 2 ½ cups

Source: Hadassah Jewish Holiday Cookbook