Minty Fruit Bowl

• 2 Granny Smith apples, cored and cut into bite-size pieces, peel left on
• 2 Kiwi fruits, peeled, quartered and sliced
• 2 cups seedless green grapes
• 1 medium-size honeydew melon, cut into bite-size pieces
• 1 cup minced fresh mint
• ½ cup fresh lime juice
• ½ cup fresh lemon juice
• 3 tablespoons sugar
• 1 pint blackberries (or strawberries or raspberries), picked over and washed
• 2 sprigs fresh mint